We will explore a variety of unique organic specialty teas from small tea estates in Japan. They will be prepared using Japanese teaware and customs. Both cold brew and hot brew will be explored. This is an opportunity to taste exquisite teas that are not exported from Japan!

Danielle Beaudette is one of the first 15 in the world to be certified in all levels as a Tea Specialist through the Specialty Tea Institute, NY and has completed over 85 tea seminars at the World Tea Expo. She has researched and learned first-hand about the production of tea through her Asian tea travels and relationships with Chinese, Indian, Sri Lankan, Japanese, Nepalese, and Taiwanese tea growers. Danielle sources only the finest, high quality, freshly imported teas, earning The Cozy Tea Cart the title of “Best of NH” from New Hampshire Magazine. Just as important as the quality of her tea, she promotes excellence in service and pride in educating her customers.